Paul's Recipes
Rabbit is My Favorite:
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Rabbit Ragu
Rabbit Osso Buco Style
Rabbit Cacciatore
Rabbit Roll

Pomodoro (tomato)
Fiore di Zucchini
Decadent Artichoke Dip
Stuffed Olives with Veal
Salsa Verde to Top Cooked Meats

Pasta, Stuffing, Soup and Rice
Barley and Lentel Soup
Cornbread Stuffing w/ or wo/Oysters
Grandma's Sugo
Grilled Vegetable Marinara Sauce
Max's Split Pea Soup
Meat and Spinach Stuffing for Turkey et. al.
Pancetta Cream Sauce
Pasta Fresca
Pastorini Meat Sauce
Pastorini Ravioli
Pasta y Pesto con Fagiolini y Patate
Red Beans & Rice
Tuscan Bean Soup

Pan Roasted Salmon in Brown Sugar
Ciopinno #1--a thick stewy mixture
Ciopinno #2--a brothy concoction
Filet of Sole with Crab and Shrimp
Saffron Mussels
Venitian Fish Fry
Porcini-crusted Ahi

Meat and Fowl Courses
Chicken Cacciatore #1
Regular Chili
Paul's Smokin' Bison Chili
Smokey Chili Powder
24-Hour Pork Shoulder
Mint-Marinated Steaks with Arugula Salad
Pan Roasted Balsamic Chicken
Perfect Roasted Chicken
Pollo alla Pastorini
Turkey Meat Loaf w/Wild Mushrooms
Sauteed Chicken alla 13 Gobbi
Stuffed Breast of Veal
Veal Osso Buco
Wild Game Strudel (Venison or Bison)

Structure of Italian Meal
Using Dry Pasta
Making Fresh Pasta
Rules of Gnocchi
Italian Vegetables
Roasting Times for Meats
Brine That Bird!

Fava Beans
Beans in a Flask
Grilled Corn Salad
Italian Green Beans
Lemon-Glazed Yams
Stuffed Peppers and Squash
Zucchini Flowers-fritti
Zucchini w/Tomatoes and Onions

Desserts and Sweets
Amazing Chocolate Chip Cookies
Banana Chocolate Chip Cake
Berry (or other fruit) Crisp
Fresh Fruit with Parmesian
Simple Cream Cheese Cake

Breakfast Food
Matteucci McMuffin
Usually Perfect Eggs
Cheddar Cheese French Toast

Picnic/Party/Holiday/BBQ Food
Cranberry Sauce
Grilled Flatbreads
Louie's Grilled Chicken and Steaks
Highland's Inn Pasta Salad
Turkey Burgers with Cheese Centers
Mom's Potato Salad

Lettuce Wedge w/Point Reyes Blue Cheese